Fairview Health Services Nutrition Services Aide JN Union in Maplewood, Minnesota


To prepare food according to guidelines, stock supplies, provide service to all customers and/or perform tasks that relate to food preparation, sanitation and service.


  • Maintains knowledge of, and complies with, all relevant laws, regulations and policies, procedures and standards

  • Actively participates in creating and implementing improvements to achieve clinical, satisfaction and/or efficiency outcomes

  • Prepares food in an efficient, safe and timely manner according to department service times and schedules, using standardized recipes and following proper techniques Covers, labels, dates and rotates all food prior to storing to ensure department and regulatory agency standards are met

  • Washes dishes and/or pots and pans according to established procedures and time frames

  • Practices proper infection control methods including hand-washing, personal hygiene and infection control policies

  • Performs a specific task on trayline during the assembly of patient trays

  • Delivers trays to patients, collects trays after meal service. Delivers floor stock and/or nourishments to patients and nursing unit

  • Performs a variety of cafeteria and/or coffee shop duties which may include plating, using portion control and cashiering operation


  • No Academic Credentials

  • Actively pursing a high school diploma or equivalent preferred

  • No experience required

  • Must be at least 16 years of age

  • Achieves thoroughness and accuracy when accomplishing a task

  • Ability to operate cleaning equipment; familiar with cleaning products, chemicals, and safety procedures

  • Ability to use a computer and applications that are associated with performing basic work tasks (use a mouse, navigate in Windows, Outlook, etc)

  • Integration of activities, structures, and responsibilities so that resources are used most effectively to meet objectives

  • Skilled in developing effective rapport with customers, co-workers, or families, actively listening to develop a positive connection

About HealthEast

At HealthEast, our patients are our neighbors and we are dedicated to their, and our, optimal health and well-being. We are guided by our faith-based heritage, a call to healing that respects the dignity and culture of every person. We empower our patients with user-friendly access to their health information, dependable service, and affordable, high-quality care.

We put new, more efficient models of care into practice, allowing our 7,500 employees and 850 physicians to focus on what’s important: providing compassionate health care that puts the patient and their needs first. With 14 clinics, home care, a medical transportation center, and four hospitals — Bethesda Hospital, St. John’s Hospital, St. Joseph’s Hospital, and Woodwinds Health Campus — we provide excellent family health and specialization, including primary, maternity, orthopaedics and post-acute care.

Job ID 2018-10041

Category Nutrition/Food Service

Contract Status C1

FTE 0.15

Shift Evenings

HealthEast is an Equal Opportunity Employer. HealthEast will not discriminate in public accommodation, or employment on the basis of race, color, creed, religion, national origin, sex, marital status, status with regard to public assistance, membership or activity in a local commission, disability, sexual orientation, gender identity or expression, age or genetic information.